Bracelet (picture 1 and 2): schmuck art (Douglas Online Shop)
Bracelet (picture 3): H&M
Bracelet (picture 5); schmuck art
Wish you a sunny Thursday!
Shabby Chic
Crown
Bracelet: Mango
Crown: Vintage
Tartlets
Yesterday I bake some sweet tartlets with fresh strawberries and blackberries. So delicious!
What you need
Pastry
125 g butter
125 g sugar
1 egg
250 g flour
Cream
150 g mascarpone
150 whipped cream
50 g powdered sugar
fresh berries (strawberries, blackberries etc.)
How to do
Mix butter, sugar and the eggs and then put flour on it und knead it. Let it cool in the fridge ca 20 minutes.
Then put the pastry in the tartlet-form and bake it ca 15 minutes at 180 degree celsius.
After that whip cream and mix it with mascarpone and the powdered sugar. Put it in the tartlets and decorate them with berries. Done!
Und so gehts:
Butter mit Zucker und Ei schaumig rühren. Das Mehl hinzufügen und den Teig per Hand durchkneten. Im Kühlschrank 20 Minuten ruhen lassen. Den Teig in die Förmchen drücken und cira 15 Minuten im Backofen backen.
Danach Sahne schlagen und mit Mascarpone und Puderzucker zu einer Creme verarbeiten und diese in die Förmchen füllen – mit Beeren dekorieren. Fertig!
Viele Spass beim Nachbacken!
Einen wunderschönen Wochenstart!
Jeans
Bracelets: H & M
Jeans blouse: Zara
This summer jeans-blouses are one of the Must-Haves! I bought this jeans blouse at a Zara-Store and I´m totally in love with that blouse!
Do you like it? Have you already bought one?
Roses
Citrus-Style
Jeans: Zara
Top: Zara
Shoes: Seven Seconds
Bracelets (wood): Vintage
Baracelets (green, salmon, turquoise, transparent and white): Selfmade
Bracelet (gold): H&M
Sunglasses: Vintage
Have a nice Tuesday!
Happy Easter!!!
Happy Easter!!!!
Selfmade Easter lamb and Easter rabbit
What you need
250 g butter
250 g sugar
5 eggs
375 g flour
1 packet vanilla sugar
2,5 teaspoons baking powder
5 tablespoons milk
Chocolate and powdered sugar and some other decoration
How to do
Mix butter, sugar and vanilla sugar and put successively the eggs into it. Then sift the flour and the baking powder on the pastry and mix it with the milk. Put the pastry in the lamb or rabbit form and bake it 40 minutes at 200 degree celsius. Then decoarte the lamp or the rabbit with chocolate or powdered sugar. Enjoy!
Und so gehts:
Butter, Zucker und Vanillezucker verrühren, Eier nacheinander hineingeben und zu einer schaumigen Masse verrühren. Das Mehl mit dem Backpulver über den Teig sieben und das ganze mit der Milch verrühren. Danach die Masse in die Lamm, bzw. Hasenform füllen und 40 Minuten bei 200 Grad Celsius im Backofen backen. Das Lamm und den Hasen mit Schokolade oder Puderzucker dekorieren.
Viel Spass!
White
Ring: D&G
Bangles (gold): H&M
Bangle (white with gold): H&M
Bangles (pure white): Bijou Brigitte
Which one is your favourite?
What do you like more – white or gold?
Stirred cake
Today it was time for a stirred cake with selfmade strawberry marmelade….
What you need
First of all you have to bake a normal stirred cake:
Stirred cake
4 eggs
250 g butter
250 g sugar
500 g flour
1 packet vanilla sugar
1 packet baking powder
1/8 l milk
Mix sugar, vanilla sugar, butter and eggs until it is smoothy and then stir the flour with the baking powder and the milk in it . Bake the stirred cake 1 hour at 180 degree celsius.
Wish you all a happy day!
Easter Decoration
Silver and PINK
White and ROSE
What is your favourite?